At the R.López Heredia winery, founded in 1877, maintaining quality always comes first. Cubillo is a very dignified Rioja Crianza that could perfectly be destined for grand reserves. When you enjoy it, you will understand.

All the essence of a great Ribera Del Duero that is improving over the years, 100% tempranillo. It has just been nuanced with 10 months of passage through the barrel, resulting in a recognized quality superior to many breeds in the area. Try it, you will be surprised by all that it hides.

Dido is a project by the couple Sara Pérez (Mas Martinet) and René Barbier Jr, (Clos Mogador). They bet on a totally ecological Montsant, bred in amphorae, which expresses youth and purity. It could only have resulted in a wine to accompany great deeds.

An example of a Verdejo from before, made as a natural wine, without sulphur or copper treatments to the vine. It is a white wine with volume, unctuous and with aromas of herbs and honey. You have to know and give yourself its unique sensations.

70% White Garnacha and 30% Viognier (a rare variety in the area) from Terra Alta vineyards over 40 years old are the secret of this silky, creamy, mineral and elegant white of excellent quality. These varieties and a unique process to reach a wine that will not leave you indifferent. To be enjoyed infinitely.

An elegant white wine from Mallorca made from local varieties such as Callet and Premsal, which Miquel Àngel works with carbonic snow at low temperature to achieve freshness and prevent oxidation. A genuine soul that does not leave you indifferent.